Our Dry Aged bone-in Ribeye's are one of the best cuts we have. You can't beat the tenderness and flavor of a ribeye, but leaving the bone on provides insulation that allows the steak to cook more slowly. This allows for a softer texture and a more tender steak.
2 steaks per pack
Medium 1.5-1.7 | $25
Large 1.8-2.0 lbs | $30
Extra Large 2....