Aged in whiskey barrels for 30 days: Enhances coffee with unique, smoky, and caramelized flavors
Single origin from Guatemala: Ensures traceable, high-quality beans with consistent flavor
Medium-dark and medium roast options: Offers versatility for different taste preferences
Available in ground and whole bean: Provides flexibility for brewing methods
Naturally free shipping: Adds value and convenience to the purchase
Summarized by Shop
Single-Origin Guatemalan coffee that has been aged in a Whiskey Barrel for 30 days then roasted to bring out unique flavor profiles naturally.
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