This roast is rich, earthy, and just a little moody— kind of like the friend who always remembers your birthday.
Sourced from high-altitude farms in Peru, it’s got balanced acidity, a smooth finish, and a toasty cocoa vibe that doesn’t demand attention but always impresses. Flavor Notes: 🍫 Cocoa 🌰 Nutmeg 🌿 Hint of citrus Roast Level: Dark