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Culinary Ephemera

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Includes postcards, match covers, menus, labels, posters, brochures, and advertisements for a rich historical tapestry
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Features images from 19th and 20th century America for unique insights into food culture
Written by internationally acclaimed food historian William Woys Weaver for expert commentary
Connects culinary history to broader themes in American social history

Summarized by Shop

This extraordinary collection, a trove of enchanting designs, appealing colors, and forgotten motifs that stir the imagination, features an unprecedented assortment of ephemera, or paper collectibles, related to food. It includes images of postcards, match covers, menus, labels, posters, brochures, valentines, packaging, advertisements, a

Book Cover Type: Hardcover
Genre: Food & Cooking, History
Target Audience: Adults
Publisher: University of California Press
Language: English

Summarized by Shop

4.0

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Cool stuff like my Grandma had in her kitchen

Good and useful…

R

Robert · March 5, 2024

Countryside

4.6 (388)