Sweet aroma of ripe fruits and piloncillo enhances the sensory experience
Medium acidity of red fruits like prune delivers balanced flavor
Medium body provides a smooth, full-bodied cup
Single origin Typica Arabica ensures traceability and quality
Good aftertaste leaves a lasting, pleasant finish
Summarized by Shop
This coffee has a sweet aroma of ripe fruits, piloncillo, medium acidity of red fruits, prune, medium body, flavor of ripe fruits. Good afterstate.
Process: Washed
Variety: Arabica, Typica
Elevation: 1200 MASL
Specialty Coffee Association (SCA) score: 84 Single Origin from Finca Santa Maria
The Pluma Hidalgo region in the State of Oax