Natural cedar wood infuses food with a light smoky taste for enhanced flavor
Reusable design offers 1-2 uses per plank for cost-effective grilling
Keeps food tender and juicy by allowing natural charring
Simple soak and grill process for easy use
Simple to clean and maintain for convenient grilling
Summarized by Shop
Add real wood-fired flavor to your grill!
Perfect for salmon, trout, or chicken - these natural cedar planks infuse a light smoky taste while keeping food tender and juicy.
Includes 3 cedar planks.
How to Use: Soak 1-2 hours, place food on plank, and grill over medium heat.
Note: • Each plank lasts 1–2 uses • Expect natural charring
Simple,