Wild-Caught Pacific Northwest Salad Shrimp Caught off the Oregon coast, these small, sweet shrimp pack big flavor. Shelled, pre-cooked, and frozen for convenience. They’re perfect for salads, pastas, or any quick meal. Just thaw and serve cold, or heat if preferred.
1 lb, 250/500 Pieces Sustainably Harvested · Wild-Caught in Oregon · Proc
5.0
2 ratings
5
4
3
2
1
The shrimp were excellent! I was to lazy to buy regular shrimp, and go through the whole process of cooking and cleaning them so I got these, thawed, dipped in cocktail sauce and I was a happy camper!