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The "gateway chocolate" for non-believers. Unbelievably fruity and nutty thanks to unique terroir. Made with organic cacao from Bertil Akesson's farm in the Sambirano Valley in Northern Madagascar. The region is known for producing cacao ri...
Reviews
4.9
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Madagascar 75% is my favorite of the single source chocolate.
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Ann · March 7, 2025
Delicious and good customer service
Some of the best chocolate I’ve ever had. We had a shipping problem where the first batch melted enroute. Ritual sent a brand new batch of bars at no extra cost.