Made with real mayonnaise and sour cream for rich, creamy flavor
Versatile use as a dip or cheeseball base for various snacks
Easy preparation with simple mixing instructions
Optional lighter version using Greek yogurt or low fat ingredients
Summarized by Shop
Dip Instructions: Mix contents with 1.5 cups of sour cream and .5 cup real mayonnaise. Refrigerate for a few hours before serving. Enjoy with chips or crackers! Cheeseball Instructions: Mix with 16oz softened cream cheese, using an electric mixer. Shape into a ball and roll in chopped nuts. Tip: For a lighter version, substitute Greek yo
Preparation
Mix contents with 1.5 cups sour cream and 5 cups mayonnaise
Serving Suggestion
Refrigerate for a few hours before serving
Alternative Cheeseball Base
Mix with 16 oz cream cheese and shape into a ball
Optional Light Version
Substitute Greek yogurt or low fat sour cream and mayonnaise