Natural sweetener: Provides a unique, botanical taste for recipes and drinks
Versatile use: Suitable for teas, beverages, and confectionery products
Free from common allergens: Dairy-free, gluten-free, nut-free, soy-free, and more
No artificial additives: Contains no preservatives, colors, or flavors
Suitable for various diets: Vegan, vegetarian, halal, kosher, and non-GMO
Summarized by Shop
Botanical Name: Glycyrrhiza glabra
Country of Origin: Egypt
English Name: Licorice Root Powder
French Name: Poudre de Racine de Réglisse
Hindi Name: Mulethi Jadi Booti Powder
Also Known As: Dried Licorice Root Powder, Mulethi Root Powder, Glycyrrhiza glabra Powder
Part Used: Roots of Glycyrrhiza glabra
Description: Licorice is a perennial
Botanical Name
Glycyrrhiza glabra
Country of Origin
Egypt
Form
Powder
Storage
Store in a cool, dry, dark place in an airtight container
