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Quantity
1
Description
Ingredients: mung bean starch, water.
Nutritional value per 100 grams: Energy: 1470 kJ / 346 cal Fat: <0.5g Saturated fatty acids: < 0.1 g Carbohydrates: 86 grams, of which sugars: < 0.5 g Protein: <0.5g Salt: <0.14g