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Description
This Hereford brisket is the epitome of BBQ excellence. Butchered from the lower chest of the cow, the brisket is comprised of the two main muscles – the flat and the point. It is a hard-working muscle and, as a result, lends itself to slow...
Reviews
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Delivery and service excellent. However the butchery on the meat wasn't great. Cuts and gashes all over it.
M
Mathew · August 5, 2024
Lopsided cut, not the best marbling, ended up quite tough.
P
Pete · June 17, 2024
Unfortunately ot came in 2 pieces instead of a whole brisket like I ordered.
The good thing was I got more weight with the 2.
The bad thing was they were both very thin and it made it more challenging to smoke on the grill as some parts were so thin I had to trim off.