Hand-blended historical black tea: Delivers a genuine colonial tea experience with authentic flavor
Distinct smoky and winey notes: Offers a unique taste profile different from typical black teas
Loose leaf format: Allows for customizable strength and freshness in every cup
Signature matte black tea tin: Preserves tea quality and provides a collectible presentation
Packaged by Oliver Pluff & Co in Charleston, South Carolina: Ensures historical accuracy and artisanal quality
Summarized by Shop
Colonial Bohea Teabags Description: Bohea tea, (pronounced “Boo-hee” - Ukers 510), was by far the largest tea import during colonial times. Sometimes called Bohea Souchong or Lapsang Bohea, the blend originated in China with trade to the British and Dutch East India Companies. It was so popular that the word bohea became the slang term fo