Gluten-free recipe: Allows those with gluten sensitivities to enjoy chocolate muffins
Made with oat flour: Provides a lighter, healthier alternative to traditional flour
Enriched with flax seeds: Adds fiber and nutrition to every bite
Individually packed with nutritional labels: Convenient for on-the-go snacking and easy tracking of ingredients
Summarized by Shop
No more guilt about indulging in chocolate for breakfast. Our Cocoa Bean Muffin will satisfy your cravings. Start your day with a feel-good treat! Made with our signature gluten-free oat flour and flax seeds for the perfect texture.
Shelf life 3-4 days
Store at room temperature or refrigerate to prolong shelf-life