SG2 steel blade offers exceptional sharpness and edge retention for precise slicing
Solid wood handle provides a comfortable, secure grip during extended use
Black handle color delivers a sleek, modern appearance
Handcrafted construction ensures durability and attention to detail
Summarized by Shop
This is a type of knife called a gyuto knife, which is used overseas as an all-purpose knife for cutting meat, fish, and vegetables. It does not have a flashy pattern like a Damascus knife, but it is a simple and easy-to-use knife.
Material: SG2 Handle: Laminated reinforced wood
SG2 is an ultra-high-grade blade steel made by powder meta