Gluten-free formulation: Safe for those with gluten sensitivities or celiac disease
Vegan and vegetarian friendly: Suitable for plant-based diets
Authentic ground texture: Delivers the traditional flavor and consistency of real mustard
Multi-purpose use: Enhances omelets, salads, sauces, and marinades
No lettuce required: Provides true mustard flavor without added ingredients
Summarized by Shop
Add to omelets, stuffed eggs, cheese souffle, cheese spreads and sauces. Use in French dressing, mayonnaise, tomato soup or juice, chicken curry, barbecue sauce, potato salad, and ham glaze. It is used in many dry rubs, marinades, and non-lettuce salads, providing the flavor of true mustard.