Includes two distinct monks bread varieties for diverse tasting options
Features two Trappist jams and preserves made by dedicated monastic producers
Ethically produced by monks of historic monasteries
Free shipping within the US for added value
Seasonal and holiday breads available for year-round enjoyment
Summarized by Shop
The monks of the Abbey of the Genesee have been baking Monks' Bread since 1953. What started in the kitchen at the monastery soon became a state-of-the-art bakery. Monks’ Bread has been a favorite in the Northeast for decades. Monks’ famous bread is available in 8 delectable varieties.
Trappist Jam and Preserves have been made by the Tra
Contents
2 loaves monks bread, 2 jars trappist jam or preserves
Bread Varieties
White, Raisin Cinnamon, Maple Cinnamon, Wheat Whole Grain, Sunflower with Oats, Rye, Cranberry, Holiday (seasonal)