Contains organic parsley, garlic, onion, salt, and black truffle for authentic French flavor
Versatile seasoning enhances meats, seafood, vegetables, potatoes, and butter-based dishes
No artificial additives or preservatives for a pure, natural taste
Balanced blend of herbs and spices complements food without overpowering
USDA certified organic ingredients ensure high quality and sustainability
Summarized by Shop
Ingredients: parsley*, garlic*, onion*, salt, Italian black truffle sea salt *Organic ingredient
Bring classic French garlic-and-parsley flavor to vegetables, potatoes, seafood, chicken, steak, eggs, and more. The French Longhorn French Persillade combines organic herbs and aromatics with Italian black truffle sea salt for a distinctive
Ingredients
Organic parsley, garlic, onion, salt, black truffle, sea salt
Certification
USDA Organic
Flavor Profile
Fresh herbal, savory, garlic, and subtle truffle
Recommended Use
1 tablespoon per pound for vegetables, 30 minutes before cooking for meats