Stainless steel blades: Delivers long-lasting sharpness and consistent scoring results
Ergonomic beechwood handle: Provides comfortable, secure grip for precise control
15 replaceable blades: Ensures always having a sharp tool for every bake
Secure blade attachment: Prevents accidental detachment for safe, dependable use
Compact design with storage case: Easy to store and transport for on-the-go baking
Summarized by Shop
Create detailed patterns in the crust of your sourdough. Curved blade allows for intricate patterns or a few bold slashes. Beechwood handle and 198/8 stainless steel. Includes 15 double-edge scoring blades. Hand wash only.