Made with olive oil for a golden, crispy texture and rich flavor
Infused with zaatar wild thyme for a unique, aromatic taste
Toasted sesame seeds add depth and nutty notes
Includes sumac for a tangy, savory finish
Folded layers tell a story, offering a memorable eating experience
Summarized by Shop
Golden flatbreads, warm from the oven, glistening with olive oil like morning sun on stone. Dusted with za’atar—wild thyme, toasted sesame, a whisper of sumac. Each bite, a memory. Each layer, a story. This is not just bread. It’s the soul of a land, folded into flavor.