Washed Ethiopian origin beans: Delivers vibrant cocoa and dark berry flavors for a unique cup
Burnt sugar and dense grounded sweetness: Adds depth and complexity to the flavor profile
Smooth, low acid finish: Ensures a pleasant drinking experience for a wide range of palates
Clean, steady roast structure: Maintains clarity and balance in every sip
Summarized by Shop
Flavor Notes: Cocoa • Burnt Sugar • Dark Berry Origins: Ethiopia Guji • Sidama Process: Washed Altitude: 1,700–2,100 MASL DEVELOPMENT STRUCTURE Roast Intent: Developed for body and depth. The profile is pushed toward deeper sugar browning and a fuller structure while keeping the cup clean and steady. Flavor Evolution: Hot: Cocoa and burnt sug