Step-by-step jam making instructions for beginners and enthusiasts
Creative dessert recipes inspired by jam, including coffee cake, donuts, and pavlova
Expert guidance from a celebrated pastry chef and master preserver
Hardcover format for durability and easy reference
Includes tips and tricks for preserving homegrown ingredients
Summarized by Shop
Where many preservers' books stop, this one begins: what to do with all those jars! It starts with a chapter on making your own jams, including a base recipe and tips, then ventures deep into dessert land. Coffee cakes, Eton Mess, Donuts, Pavlova, Linzertorte, pies, cookies and cakes. Tradition meets whimsy, in this inspired collection fr
