Butterscotch vanilla and honey aroma enhances the sensory experience
Made with fresh whole cream and Wisconsin Grade AA butter for superior taste
Slow-cooked in a traditional copper kettle to preserve natural flavors
Each caramel is individually cut and coated in thick milk chocolate for consistent quality
Summarized by Shop
The subtle aromas of butterscotch, vanilla and hints of honey are just the beginning of our chocolate covered caramels. Made with fresh, whole cream and pure butter and cooked slowly in a traditional copper kettle, each batch of golden brown caramel is then poured out into pans and left to cool before cutting the individual pieces to be c
