Crafted from organic cashews for a rich, nutty flavor and smooth texture
Traditional Italian aging techniques replicate the authentic taste of aged parmesan
Dairy-free and vegan, suitable for plant-based and lactose-intolerant diets
Zero cholesterol and gluten-free, supporting heart and dietary health
Features a complex, sharp aroma and taste that customers describe as indistinguishable from real parmesan
Summarized by Shop
Fine and delicate, with all the classic Italian character of the real thing. Crafted using traditional aging techniques for that authentic gratable bite.
Made from organic cashews, this small-batch vegan cheese is 100% dairy-free and lactose-free. Perfect for pasta, salads, and Italian cooking.
Tasting Notes. Fine Delicate Texture | Itali
Net Weight
142 g per cheese
Ingredients
Water, white rice flour, coconut oil, cashews, fine salt, mellow white miso, nutritional yeast, white vinegar, natural flavor, lactic acid, garlic, onion, mustard, organic ingredient
Dietary Preferences
Vegan, dairy-free, gluten-free
Packaging
Available in single or bulk packs (6 x 142 g)
Summarized by Shop
4.6
335 ratings
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The very best dairy free parm we’ve ever had! Being an Italian American family with our son having a dairy allergy can be tough but with Rebel Parm our son is able to eat the classics our family loves without him feeling left out.
K
Kelsey · 19 days ago
My daughter Loves this cheese. Parmesan is her favorite cheese, always has been. When she became lactose intolerant, this was a pleasant surprise.
C
Customer · August 31, 2026
I’ve had commercial parmigiana no comparison …
I’ve had commercial parmigiana and some homemade….NOTHING can compare with this parmigiana it taste and melts like the kind that was making me sick… most of my life