Medium-light roast delivers a balanced, smooth flavor profile
Single origin from Mbeya region ensures traceable, authentic taste
Bourbon Kent variety and raised bed processing enhance fruitiness and clarity
Fully washed and dried beans for consistent quality and purity
Grown at high altitude (1200-1900 m) for unique floral and strawberry notes
Summarized by Shop
Roast: Medium-light Tasting Profile: Pear, floral, jasmine, strawberry. Grower: Small cooperative farmers in the Mbeya area Variety: Bourbon & Kent Region: Mbeya Region of Tanzania Altitude: 1200-1900 M Soil Type: Clay Minerals Process: Fully washed an
