Light roast profile delivers bright, fruity notes for a breakfast experience
Blend of South American coffees offers a unique flavor profile with apple, caramel, and walnuts
Environmentally friendly washed and sun-dried process ensures sustainability
Grown at high mountain elevations for enhanced clarity and complexity
Vegan and vegetarian friendly for inclusive enjoyment
Summarized by Shop
A lightly roasted blend of South American coffees that are perfect as an early sunrise roast. Tasting notes include walnuts, mild apple, slight raisin and toffee. Environmentally friendly washed processing and sun dried. This coffee is both partial sun and full sun grown at high mountain elevations.