Our choice cut of cod comes straight from the Pacific Ocean. We particularly love to use the loin section — the thickest and most uniformly sized part of the fish. Its consistent size makes preparation a breeze, ensuring even cooking and im...
Reviews
4.9
12 ratings
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Absolutely the best frozen cod. I will definitely be buying them again.
K
Kathyrn · January 17, 2026
So long as you don’t over cook these, they’re great!
T
Tyrone · November 8, 2025
I cook frozen wrapped in parchment paper in aluminum foil with a teaspoon of butter, and garlic at 400 for 30 min… sooooo good and cooked perfectly! Squeeze of fresh lemon on a bed or root vegetables sprinkled with fresh parsley… my favorite go to meal!