Swiss water process decaffeination: Removes caffeine while preserving natural bean flavor
Blend of Colombian and Brazilian Arabica beans: Delivers a smooth, balanced taste with chocolate and vanilla notes
Medium roast: Offers a rich, full-bodied cup without the stimulant
No chemical shortcuts: Ensures a clean, high-quality decaf experience
Trusted American-made: Crafted in the United States for consistent quality
Summarized by Shop
Just Decaf... thats it. Some things are better kept simple.
This 100% Colombian medium coffee gives you delicious cocoa, vanilla, and buttery-tasting notes - without the caffeine.
We use the Swiss Water process to decaffeinate the beans. It's a more time-consuming process, but using only water to wash and rewash the caffeine out of the co
Coffee Roast
Medium
Coffee Product Form
Ground
Net Weight
12 oz (340 g)
Caffeine Content
Decaffeinated
Bean Origin
Colombian and Brazilian Arabica
Decaffeination Method
Swiss water process
Summarized by Shop
4.8
374 ratings
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I love a late afternoon or evening decaf. I used Pete's, that was a dark roast and a bit bitter, for a long time, but this is smoother and not as aggressive. It makes an excellent relaxing cup after work and blends well with adulteration.
J
Jennette · Yesterday
A steady hand!
When you finally grow up and have to accept that Decaf is not a punishment and BRCC decaf is natural and tastes great when blended with the more full fueled beans too!!
R
Richard · 2 days ago
What Can I Say - It's DECAF
Beats all of the alternatives. Not something I'll be consuming before 1800hrs. Added it to my subscription because cheesecake (or any other decent desert) after dinner deserves good coffee and I already have enough issues getting a decent night's sleep.