Super strength formula: Delivers intense cinnamon roll flavor with just a few drops
Water-soluble oil: Easily integrates into recipes without mess or residue
Gluten-free, nut-free, and non-GMO: Safe for sensitive diets and allergies
Versatile use: Enhances cakes, cookies, frostings, glazes, and beverages
Kosher, halal, and vegan certified: Accommodates diverse dietary requirements
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Super Strength Cinnamon Roll Flavoring LorAnn's flavors can be used to add or enhance flavor and aroma of your beer, wine, cider, or mead. Use up to 2 drams for 5-6 gallons. We recommend adding the flavor to taste during secondary fermentation. However, the flavor can be added anytime during fermentation, kegging, or bottling. See our full