Made with sun-ripened red chillies and capsicum for authentic Thai flavor and vibrant color
Naturally vegan and gluten-free, suitable for a wide range of dietary needs
No refined sugar, refined vegetable oils, or artificial additives for a cleaner ingredient profile
Versatile use as a dipping sauce, marinade, topping, or salad dressing
Packaged in a 350ml glass bottle for freshness and sustainability
Summarized by Shop
Sriracha Sauce was originally produced in Thailand in the 1930s. Our version echoes the original with its sweet, tangy and garlicky driven flavour. We combine sun ripened red chillies and capsicum to produce this vibrantly red, moderately spicy, and delicately sweet and sour sauce. Completely addictive and extremely versatile.
Comes in
Volume
350 ml
Ingredients
Vinegar (capsaicin, water, coconut sugar), sun-ripened red chillies, garlic, natural Australian salt, tapioca
Dietary Preferences
Vegan, gluten-free, sugar-free, low fat, dairy-free, paleo, vegetarian, no artificial sweeteners, no preservatives, no artificial colors
Heat Level
Medium
Allergen Information
None
Summarized by Shop
5.0
8 ratings
5
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1
My favorite sauce ever!!! Not to spicy either!
J
Jenni · July 14, 2026
Love it ! Been buying a supermarket one but took the plunge and spent a little more on your product. Have now found my favourite sauce, delicious and with out all the added sugar and other thickeners !
K
Karen · November 11, 2025
Great Sriracha sauce, love the flavours, it's slightly sweet but still has enough chilli and vinegar, to give it some tang. Great on buffalo wings.