Chock-full of chicken, potatoes, carrots, celery, onions, and green peas. This creamy, hearty filling is baked in a flaky pie crust. Ingredients Pie crust: wheat flour, vegetable shortening, water, sugar, and salt Filling: chicken breast, carrots, celery, onion, green peas, potato, flour, butter, chicken base, salt, pepper, chicken stock,...
