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1
Description
Ruby-red, tart, and warm with a snap of ginger: this is the cup that wakes up a gray afternoon. Hibiscus, the tart red flower behind Mexican hibiscus water (agua de Jamaica) and West African bissap, brews a deep crimson, cranberry-bright infusion, and the ginger gives it a spicy heat. Drink it hot for a cozy cup, or brew it strong and pou...