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100% Arabica Origin Coffee from Brazil - Organic.
Aroma of dark chocolate, velvety body and medium-low acidity. Caramelized notes and stone fruits. Intense and sweet aftertaste. Varieties: Bourbon, Catuaí and Catimor. Producer: The Fazenda Nossa Senhora de Fatima Process: Natural (dry way).
Cultivated at an altitude of 800 - 1,300 ma...
