Deep syrupy texture enhances milk-based drinks for a satisfying mouthfeel
Indulgent dark chocolate notes provide a rich, grounding flavor
Earthy and woody richness with subtle spice undertones for complex taste
Freshly roasted in small batches to preserve bean quality and freshness
Single-origin Batak variety grown at 800-1,500 meters altitude for unique character
Summarized by Shop
Meet our Sumatra Mandehling coffee bean. A bold, full-bodied coffee designed for those who love their coffee to be bold, rich, comforting, and full of character.
This Sumatran coffee delivers a deep, syrupy texture that cuts beautifully through milk, making it an exceptional choice for lattes, flat whites, and cappuccinos. Expect indulge