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Quantity
1
Description
Origin: Ackee is native to tropical West Africa and is now widely grown throughout the Caribbean and other tropical regions, including South Florida. Flavor Profile: Fresh ackee has a rich, delicate flavor and soft, creamy texture. When pro...
Reviews
3.0
2 ratings
5
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1
Arrived perfectly ripe so that the yellow arils were safe to eat and cook! Boiled and pan sautéed the arils to go with a mahi mahi fish dish the day the ackee arrived!
A
Andrew · 9 days ago
I recvd this much ackee for a small box. I will never ever buy ackee from here again. It was a waste of money
