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Description
The only three knives that you need: a chef’s knife, a bread knife, and a paring knife. Each knife is lightweight, well-balanced and the perfect length for its task. Hand-honed, high-carbon steel blades sharpen easily and hold their edges f...
Reviews
4.5
2 ratings
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Wish they had a left handed or double sided bread knife but love the other two they’re light weight and keep a decent edge and I work in a kitchen so they get a lot of use and for the price I would totally buy them again
