Chestnut Crabapple was introduced by the University of Minnesota in 1946. The fruit is large for a crabapple, about 2 inches across, with yellow skin, a rosy red blush, and some russeting. Its crisp flesh has a rich sweet and nutty flavour.
The apples ripen from the middle to late part of September and are used for fresh eating, jelly, a...
![Alberta Red Apple at Oak Summit Nursery [oak-release-20260829:IMG_2139.jpg]](https://cdn.shopify.com/s/files/1/0520/5675/2286/files/IMG_2139.jpg?v=1788020804&width=256)
