Made with premium matcha and powdered green tea for authentic Japanese flavor
No artificial flavors or colorings for a pure, natural taste
Smooth, creamy texture balanced with subtle bitterness for a pleasant mouthfeel
Versatile use: enjoy alone, with snacks, in ice cream, or as a latte topping
Limited edition product, ensuring exclusivity for consumers
Summarized by Shop
A rich and flavorful milk jam developed in collaboration with "Ocha to, Kurashi to," a Shizuoka-based company, under the supervision of the chef at the French restaurant "Shunki" in Shizuoka.
Made without any artificial flavors or colors, using only high-quality matcha from Shizuoka, powdered green tea, milk, fresh cream, and sugar.
