Tasting Notes: Medium roast with distinct sugar crusted lemon and graham cracker notes. Country of Origin: Colombia Region: Huila Farm: Various smallholder farmers Altitude Grown: 1200–2000 Process: Decaf Variety: Castillo, Caturra, Colombia
This is our only offering of decaf, sourced from the Huila region in Colombia. The beans are pro
4.6
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Cup a day
Flavor is pretty but I would like the decaf coffee I drink to be bolder