Dry-aged beef enhances depth of flavor for a superior taste experience
100% grass-fed and regeneratively grazed for superior nutrition and sustainability
Combination of tenderloin and strip steak delivers optimal tenderness and juiciness
Versatile preparation options including grilling, broiling, or pan-searing
Fresh, high-quality meat sourced from trusted farm-to-table operations
Summarized by Shop
This perfect combination of the strip steak and the tenderloin (filet mignon) makes for the perfect combination of tenderness and flavor. We farm kids didn’t know how lucky we were to have packages of T-Bones in the freezer all the time. Great prepared on the grill, under a broiler, or pan seared.
All Farmer's Provisions beef is dry-age