Medium-dark roast delivers a robust flavor with smoky citrus notes for a distinctive taste experience
Origin blend of Colombia, Brazil, and Ethiopia provides a harmonious balance of base, crema, and acidity
Versatile grind options support multiple brewing methods including drip, pour over, and French press
Regular caffeine content offers a balanced energy boost without excessive stimulation
Summarized by Shop
Roast: Espresso (medium/dark) Origin: Blend Tasting: robust, smoky, citrus Recommended for: drip or espresso
Behind the beans
It's a careful blend of Colombia for the base roast, Brazil for the crema and Ethiopia for the nice acidic sharpness.
Grind Types Explained Why Does Grind Type Matter?
Grind size affects the extraction rate of