Thick-cut oats: Ideal for making traditional oatmeal and thick porridge
Naturally gluten free: Safe for those with gluten sensitivities
Versatile use: Suitable for oatmeal, cookies, pancakes, and more
Locally grown in the USA: Supports regional agriculture
Summarized by Shop
Oats are a great wholesome grain perfect either cooked and uncooked. Use uncooked oats for oatmeal cookies, pancakes, casserole toppings, granolas, pie topping recipes and more! Our Old Fashioned thick cut oats are grown in the U.S. and are naturally gluten free, although they are packaged in our facility that processes and packages wheat
Type
Old fashioned oats
Cut
Thick
Gluten
Naturally gluten free
Origin
USA
Packaging
Processed in a facility that handles wheat products