Fine art giclee print on museum-quality 280 gsm cotton paper for superior print clarity
Archival inks ensure long-lasting color and detail
Available in two sizes: 5 x 7 in and 9 x 12 in for versatile display options
Limited edition of 365 copies adds exclusivity for collectors
Each print is individually annotated, making every piece unique
Summarized by Shop
Chef John Fraser’s American cuisine is made using seasonal ingredients at this now-closed eatery located in the Upper West Side. (Dovetail, 103 W 77th St, New York.)
About the Work
Completely hand drawn without the use of any AI, ever.
Hand-signed, limited-edition Giclee prints on museum-quality, one-quarter-cotton 280 gsm paper are mad
