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Quantity
1
Description
A woody, warm-flavored herb seasoning that's probably most used in stuffings served during the holidays. However, dry rubbed sage is also a great seasoning for meats like sausage, turkey, steak, and seafood. Use to flavor dressings or sauce...
Reviews
4.9
49 ratings
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I enjoy using the Rubbed Sage for my cornbread stuffing.
K
Kimberly · 4 days ago
High quality fresh spice. Good on pork or poultry.
R
Rea-Ann · June 19, 2026
Love using this spice on vegetables, eggs, fish and chicken!