Medium roast profile delivers balanced flavor with fudgy body and tropical acidity for a complex taste experience
Sourced from Colombia, Ethiopia, Brazil, and Peru for diverse regional flavor profiles
Roasted in Sebastopol, California ensuring freshness and quality in every bean
Nougat and cocoa notes add depth and richness to the cup
Summarized by Shop
Roasted Sebastopol, California in Sonoma County Regions: Colombia Palmera
Ethiopia Dumerso
Brazil Primavera Roast: Medium Tasting Notes: Fudgy body, tropical acidity, creamy nougat, lingering cocoa