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Quantity
1
Description
Bold, rich and built for the long cook Bells Double Shot is our coffee and cacao rub for the meats that need time on the fire. Beef, lamb, venison and goat all love it here. The coffee in the blend caramelises as it cooks, forming a sweet an...
Reviews
5.0
1 rating
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Never steak without it!!
I’ve loved my Coast & Smoke Bells double shot as a rub on fillet steak since getting some for Christmas when visiting my native Australia last year . I was worried that I would not cope with going back to boring old steaks when it ran out, but never fear! A quick internet search and a few shipping days later a fresh supply arrived here in Blighty to spice up the local beef good and proper!