Rare Japanese variety: Offers a unique and less commonly found eggplant for culinary variety
Long, slender fruits (5-8 inches): Provides extended harvest and versatile use in recipes
Creamy white, soft-skinned: Delivers a delicate, mushroom-like flavor and silky texture
Small, seedless when ripe: Ensures easy eating and less waste
Suitable for stir fries and Italian dishes: Perfect for popular home-cooked meals
Summarized by Shop
A true white eggplant. This variety is unique and delicious! A rare Japanese variety that produces long 5-8 inch slender fruits that are creamy-white to almost pure white. Soft and small-seeded. When ripe the skin will lose its sheen and be slightly soft to the touch. Great in stir-fries and Italian dishes with its mushroom-like flavor an
Fruit Length
5-8 inches
Fruit Color
Creamy white to almost pure white
Seed Size
Small, seedless when ripe
Sunlight Requirement
Full sun
Edibility
Edible fruit
Suitable Space
Outdoors
Summarized by Shop
4.6
22 ratings
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1
Germinated Quickly
Planted the seeds , which sprouted fairly quickly. It just started flowering so I haven’t yet harvested any fruit. Will update later.
C
Chance · May 29, 2026
Casper Eggplant
D
Diane · February 2, 2026
Best Seeds Ever
Seeds are great- I can always depend on good growth. They are real quality.