Grass-fed and grass-finished lamb: Ensures higher quality and natural omega-6 fatty acids for health benefits
Rich and dry texture: Ideal for making sausage, tallow, or pemmican
Conjugated linoleic acid (CLA): Supports potential health benefits compared to processed trans fats
Versatile use: Suitable for various cooking and preservation methods
Summarized by Shop
US Wellness Meats’ Lamb Suet is ideal for making sausage and other healthy recipes. You can also render the suet to make lamb tallow or lamb pemmican. Lamb Suet is rich and dry and predominantly gathered from around the kidneys and other organs.
When comparing fats for cooking and consumption, remember; all fats are not created equal. Con
Net Weight
2 lbs
Product Form
Dried, Whole
Meat Cut
Kidneys and organs
Allergen Information
None of the above
Dietary Preferences
Keto, Paleo
Summarized by Shop
4.8
6 ratings
5
4
3
2
1
Great
Nina · April 9, 2026
Not ready to rate. But I’ve heard it was very good and provides a lot of brain energy. I trust it is probably good so I’ll give it a 4.