Single-origin Bourbon Kent beans: Delivers a distinct, recognizable flavor profile from a specific region
Medium-light roast: Balances acidity and sweetness for a smooth, enjoyable cup
Fully washed and dried on raised beds: Enhances clarity and purity of taste
Pear, floral, jasmine, and strawberry notes: Offers a complex and refreshing flavor experience
Grown by small cooperative farmers: Supports fair trade and sustainable agriculture
Summarized by Shop
Certification/Grading: AB Roast: Medium-light Tasting Profile: Pear, floral, jasmine, strawberry. Grower: Small cooperative farmers in the Mbeya area Variety: Bourbon & Kent Region: Mbeya Region of Tanzania Altitude: 1200-1900 M Soil Type: Clay Mineral
