Kyobancha is a Japanese roasted green tea with an enticing sweet aroma and a gentle taste.
Also known as iribancha and roasted bancha, Kyobancha is a Kyoto specialty sometimes simply referred to as bancha by locals. After being harvested from late winter to early spring, whole tea leaves and stems are steamed, dried without rolling, and r...
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Do not recommend.
I love the other hojichas particularly the claasic. Compared to them this one is very disappointing as it has barely any aroma or taste. Wish I had stuck to the classic 😞
